How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Bean Soup?

You need 10 ingredients. The key ingredients include: 1 lb Italian sausage, sliced (or other favorite sausage), 1 medium red onion, minced, 2 garlic cloves, chopped, 1 (15 ounce) can black beans, and more.

Is Sausage and Bean Soup suitable as soups & stews?

Yes, Sausage and Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sausage and Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Bean Soup Recipe

Name: Sausage and Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Italian sausage, sliced (or other favorite sausage); 1 medium red onion, minced; 2 garlic cloves, chopped; 1 (15 ounce) can black beans; 1 (15 ounce) can white beans; 1 (14 ounce) can diced tomatoes; 1 and a half 14 oz cans beef broth (or more); 1 tablespoon fresh basil, minced; 2 tablespoons parmesan cheese, grated; salt and pepper, to taste

Sausage and Bean Soup

Eats Now Editorial Team · 189 kcal · Soups & Stews

Sausage and Bean Soup – a delicious recipe with Italian sausage, red onion, garlic, black beans, white beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sausage and Bean Soup

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