Try this homemade Sauerkraut With Pork and Apples recipe the whole family will love. Made with sauerkraut, onion, lean bacon and apples. Easy step-by-st…
This Sauerkraut With Pork and Apples relies on simple, everyday ingredients such as quart sauerkraut, onion, thinly sliced, lean bacon and apples, sliced. It comes together quickly and makes 4 servings, at about 253 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026