How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Soup?

You need 9 ingredients. The key ingredients include: 1 can whole corn, 1 large can sauerkraut, 2 (14 1/2 oz.) cans diced tomatoes, 2 whole carrots, sliced, and more.

Is Sauerkraut Soup suitable as soups & stews?

Yes, Sauerkraut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Soup Recipe

Name: Sauerkraut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole corn; 1 large can sauerkraut; 2 (14 1/2 oz.) cans diced tomatoes; 2 whole carrots, sliced; 1 large onion; 5 medium potatoes; 1 lb. smoked sausage; tomato juice (optional); salt and pepper to taste

Sauerkraut Soup – a delicious recipe with corn, sauerkraut, tomatoes, carrots, onion, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can whole corn
1 large can sauerkraut
2 (14 1/2 oz.) cans diced tomatoes
2 whole carrots, sliced
1 large onion
5 medium potatoes
1 lb. smoked sausage
tomato juice (optional)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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