How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Side Dish?

You need 10 ingredients. The key ingredients include: 1 medium onion, thinly sliced, 2 tablespoons butter, 1 can (27 ounces) sauerkraut, rinsed and drained, 3 medium tart apples, peeled and sliced, and more.

Is Sauerkraut Side Dish suitable as soups & stews?

Yes, Sauerkraut Side Dish falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Side Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Side Dish Recipe

Name: Sauerkraut Side Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, thinly sliced; 2 tablespoons butter; 1 can (27 ounces) sauerkraut, rinsed and drained; 3 medium tart apples, peeled and sliced; 1 large potato, peeled and shredded; 1 cup chicken broth; 2 tablespoons brown sugar; 1 teaspoon caraway seeds; 1/2 teaspoon salt; Additional brown sugar, optional

Sauerkraut Side Dish

Eats Now Editorial Team · 236 kcal · Soups & Stews

Sauerkraut Side Dish – a delicious recipe with onion, butter, sauerkraut, tart apples, potato, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Sauerkraut Side Dish

How did you like this recipe?

Frequently Asked Questions