How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Sausages Beer Recipe?

You need 6 ingredients. The key ingredients include: 2 lbs. sauerkraut, well liquid removed, 1 can (12 ounce.) light beer, 1 lg. minced onion, 1 apple, cored and minced, and more.

Is Sauerkraut Sausages Beer Recipe suitable as meat & poultry?

Yes, Sauerkraut Sausages Beer Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Sausages Beer Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Sausages Beer Recipe Recipe

Name: Sauerkraut Sausages Beer Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. sauerkraut, well liquid removed; 1 can (12 ounce.) light beer; 1 lg. minced onion; 1 apple, cored and minced; 2 teaspoon caraway seed; 6 knockwurst or possibly 1 pound cocktail franks

Sauerkraut Sausages Beer Recipe – a delicious recipe with sauerkraut, light beer, onion, apple, caraway seed, cocktail franks. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. sauerkraut, well liquid removed
1 can (12 ounce.) light beer
1 lg. minced onion
1 apple, cored and minced
2 teaspoon caraway seed
6 knockwurst or possibly 1 pound cocktail franks

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Quick Info

Servings
4 servings
Calories
23 kcal
Category
Meat & Poultry

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Sauerkraut Sausages Beer Recipe

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