How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Salad Or Marinated Slaw Recipe?

You need 8 ingredients. The key ingredients include: 1 (2 lb.) pkg. vacuum packed fresh sauerkraut, 3/4 c. vinegar, 1 1/2 c. sugar, 1 c. minced celery, and more.

Is Sauerkraut Salad Or Marinated Slaw Recipe suitable as salads?

Yes, Sauerkraut Salad Or Marinated Slaw Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Salad Or Marinated Slaw Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sauerkraut Salad Or Marinated Slaw Recipe Recipe

Name: Sauerkraut Salad Or Marinated Slaw Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. vacuum packed fresh sauerkraut; 3/4 c. vinegar; 1 1/2 c. sugar; 1 c. minced celery; 3 bell peppers (1 red, 1 green, 1 yellow); 1 lg. onion, minced; 1 tbsp. celery seed; Salt and pepper

Sauerkraut Salad Or Marinated Slaw Recipe – a delicious recipe with fresh sauerkraut, vinegar, sugar, celery, bell peppers, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (2 lb.) pkg. vacuum packed fresh sauerkraut
3/4 c. vinegar
1 1/2 c. sugar
1 c. minced celery
3 bell peppers (1 red, 1 green, 1 yellow)
1 lg. onion, minced
1 tbsp. celery seed
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Salads

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