How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Salad?

You need 9 ingredients. The key ingredients include: 1 (15-oz.) can green beans, drained, 1 (15-oz.) can wax beans, drained, 1 (15-oz.) can red kidney beans, drained, 1 (14.5 oz.) can sauerkraut, drained, and more.

Is Sauerkraut Salad suitable as salads?

Yes, Sauerkraut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sauerkraut Salad Recipe

Name: Sauerkraut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15-oz.) can green beans, drained; 1 (15-oz.) can wax beans, drained; 1 (15-oz.) can red kidney beans, drained; 1 (14.5 oz.) can sauerkraut, drained; 3/4 c. olive oil; 1 c. green pepper, diced; 1/2 c. red pepper, diced; 1 c. red onion, chopped; 1/2 c. sugar

Sauerkraut Salad – a delicious recipe with green beans, wax beans, red kidney beans, sauerkraut, olive oil, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (15-oz.) can green beans, drained
1 (15-oz.) can wax beans, drained
1 (15-oz.) can red kidney beans, drained
1 (14.5 oz.) can sauerkraut, drained
3/4 c. olive oil
1 c. green pepper, diced
1/2 c. red pepper, diced
1 c. red onion, chopped
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Salads

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Sauerkraut Salad

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