How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Salad?

You need 7 ingredients. The key ingredients include: 1 large can kraut, drain off liquid, 1 c. green pepper, diced, 1 c. celery, diced, 1 c. green onions, cut in small pieces, and more.

Is Sauerkraut Salad suitable as salads?

Yes, Sauerkraut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sauerkraut Salad Recipe

Name: Sauerkraut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can kraut, drain off liquid; 1 c. green pepper, diced; 1 c. celery, diced; 1 c. green onions, cut in small pieces; 1 c. sugar; 1/3 c. salad oil; 1/3 c. vinegar

Sauerkraut Salad – a delicious recipe with liquid, green pepper, celery, green onions, sugar, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large can kraut, drain off liquid
1 c. green pepper, diced
1 c. celery, diced
1 c. green onions, cut in small pieces
1 c. sugar
1/3 c. salad oil
1/3 c. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Salads

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Sauerkraut Salad

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