How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Salad?

You need 8 ingredients. The key ingredients include: 1 (27 oz.) can sauerkraut, 1 medium onion, chopped fine, 1 green pepper, chopped fine, 2 stalks celery, chopped fine, and more.

Is Sauerkraut Salad suitable as salads?

Yes, Sauerkraut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sauerkraut Salad Recipe

Name: Sauerkraut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (27 oz.) can sauerkraut; 1 medium onion, chopped fine; 1 green pepper, chopped fine; 2 stalks celery, chopped fine; 1 carrot, grated; 1/2 c. vegetable oil; 1/2 c. vinegar; 1 c. sugar

Sauerkraut Salad – a delicious recipe with sauerkraut, onion, green pepper, stalks celery, carrot, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (27 oz.) can sauerkraut
1 medium onion, chopped fine
1 green pepper, chopped fine
2 stalks celery, chopped fine
1 carrot, grated
1/2 c. vegetable oil
1/2 c. vinegar
1 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Salads

Eats Now Editorial Team

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Sauerkraut Salad

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