Sauerkraut, Potatoes And Hot Rolls Recipe

1. 1

   Cut loaf bread into 8th's.

2. 2

   Let rise.

3. 3

   Brown onions in butter.

4. 4

   Add in sauerkraut, salt, pepper and dill to taste.

5. 5

   Simmer 10 min.

6. 6

   Add in potatoes.

7. 7

   Let cold.

8. 8

   Take a cut of dough, stretch over palm of hand.

9. 9

   Fill with sauerkraut, fold and seal.

10. 10

    Place on cookie sheet.

11. 11

    Let rise.

12. 12

    Bake 350 degrees 1/2 to 3/4 hrs.

13. 13

    You can add in warm dogs or possibly Kielbasa.

* Per serving · 4 servings · Values may vary.

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