How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Casserole?

You need 5 ingredients. The key ingredients include: 1 lb. hamburger, 1/4 green pepper, 1/3 c. uncooked rice, 1/2 qt. tomato juice, and more.

Is Sauerkraut Casserole suitable as meat & poultry?

Yes, Sauerkraut Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Casserole Recipe

Name: Sauerkraut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1/4 green pepper; 1/3 c. uncooked rice; 1/2 qt. tomato juice; 1 (27 oz.) can sauerkraut

Sauerkraut Casserole – a delicious recipe with hamburger, green pepper, rice, tomato juice, sauerkraut. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1/4 green pepper
1/3 c. uncooked rice
1/2 qt. tomato juice
1 (27 oz.) can sauerkraut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken in Red Wine with Onions, Mushrooms and Bacon: Coq Au Vin
Sophie's Garlic Cheating Chicken Curry
Orecchiette with Broccoli Rabe and Sausage
Goan-Style Chicken Moelho

Sauerkraut Casserole

How did you like this recipe?

Frequently Asked Questions