Try this homemade Sauerkraut Casserole recipe the whole family will love. Made with sauerkraut, macaroni, bacon and onion. Easy step-by-step instruction…
This Sauerkraut Casserole relies on simple, everyday ingredients such as medium size can sauerkraut, cooked macaroni (curls), bacon (small pieces) and medium size onion. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026