How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut Balls?

You need 8 ingredients. The key ingredients include: 4 Tbsp. oleo, 1 medium chopped onion, 1 1/3 c. ground ham, 1 clove garlic, minced, and more.

Is Sauerkraut Balls suitable as soups & stews?

Yes, Sauerkraut Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sauerkraut Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Balls Recipe

Name: Sauerkraut Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. oleo; 1 medium chopped onion; 1 1/3 c. ground ham; 1 clove garlic, minced; 4 Tbsp. flour; 1/2 c. sauerkraut broth; 3 c. sauerkraut, drained and then ground; 1 Tbsp. chopped parsley

Sauerkraut Balls – a delicious recipe with oleo, onion, ground ham, clove garlic, flour, sauerkraut broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 Tbsp. oleo
1 medium chopped onion
1 1/3 c. ground ham
1 clove garlic, minced
4 Tbsp. flour
1/2 c. sauerkraut broth
3 c. sauerkraut, drained and then ground
1 Tbsp. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Sauerkraut Balls

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