How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut And Wiener Casserole?

You need 7 ingredients. The key ingredients include: 1 can pork and beans, 1 c. applesauce, 1 c. sauerkraut, drained, 1 pkg. turkey or light wieners, sliced, and more.

Is Sauerkraut And Wiener Casserole suitable as meat & poultry?

Yes, Sauerkraut And Wiener Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauerkraut And Wiener Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut And Wiener Casserole Recipe

Name: Sauerkraut And Wiener Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can pork and beans; 1 c. applesauce; 1 c. sauerkraut, drained; 1 pkg. turkey or light wieners, sliced; mustard to taste; brown sugar to taste; Worcestershire sauce to taste

Sauerkraut And Wiener Casserole – a delicious recipe with pork, applesauce, sauerkraut, turkey, brown sugar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can pork and beans
1 c. applesauce
1 c. sauerkraut, drained
1 pkg. turkey or light wieners, sliced
mustard to taste
brown sugar to taste
Worcestershire sauce to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Meat & Poultry

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Sauerkraut And Wiener Casserole

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