How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut And Pork And Rice Casserole Recipe?

You need 4 ingredients. The key ingredients include: 1 sm. can sauerkraut, 1 1/3 c. minute rice, 1 1/3 c. water, 1 pound bulk sausage.

Is Sauerkraut And Pork And Rice Casserole Recipe suitable as meat & poultry?

Yes, Sauerkraut And Pork And Rice Casserole Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauerkraut And Pork And Rice Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut And Pork And Rice Casserole Recipe Recipe

Name: Sauerkraut And Pork And Rice Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sm. can sauerkraut; 1 1/3 c. minute rice; 1 1/3 c. water; 1 pound bulk sausage

Sauerkraut And Pork And Rice Casserole Recipe – a delicious recipe with sauerkraut, minute rice, water, sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 sm. can sauerkraut
1 1/3 c. minute rice
1 1/3 c. water
1 pound bulk sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Meat & Poultry

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Sauerkraut And Pork And Rice Casserole Recipe

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