How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut?

You need 5 ingredients. The key ingredients include: 1 large jar sauerkraut, 1 good size green pepper, 1 medium onion, 1 can tomato sauce, and more.

Is Sauerkraut suitable as meat & poultry?

Yes, Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut Recipe

Name: Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large jar sauerkraut; 1 good size green pepper; 1 medium onion; 1 can tomato sauce; 1 1/2 lb. smoked sausage

Sauerkraut – a delicious recipe with sauerkraut, green pepper, onion, tomato sauce, sausage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large jar sauerkraut
1 good size green pepper
1 medium onion
1 can tomato sauce
1 1/2 lb. smoked sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauerkraut

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