How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerbraten Patties?

You need 13 ingredients. The key ingredients include: 2 slices dry white bread, cut in 1/2-inch cubes, 3/4 c. hot water, 1 to 1 1/2 lb. ground beef, 1 onion, minced, and more.

Is Sauerbraten Patties suitable as meat & poultry?

Yes, Sauerbraten Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauerbraten Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerbraten Patties Recipe

Name: Sauerbraten Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices dry white bread, cut in 1/2-inch cubes; 3/4 c. hot water; 1 to 1 1/2 lb. ground beef; 1 onion, minced; 1 egg; 1 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. butter; 1/3 c. vinegar; 1 c. water; 5 whole cloves; 3 bay leaves; 6 gingersnaps, crumbled

Sauerbraten Patties

Eats Now Editorial Team · 283 kcal · Meat & Poultry

Sauerbraten Patties – a delicious recipe with white bread, hot water, ground beef, onion, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sauerbraten Patties

How did you like this recipe?

Frequently Asked Questions