How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saudi Arabian Kabsa (One Dish Chicken Dinner)?

You need 16 ingredients. The key ingredients include: 1/4 cup cooking oil, 2 medium onions, sliced, 2 -3 lbs chicken, cut up, 1 (12 ounce) can tomato puree, and more.

Is Saudi Arabian Kabsa (One Dish Chicken Dinner) suitable as meat & poultry?

Yes, Saudi Arabian Kabsa (One Dish Chicken Dinner) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Saudi Arabian Kabsa (One Dish Chicken Dinner)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saudi Arabian Kabsa (One Dish Chicken Dinner)

Name: Saudi Arabian Kabsa (One Dish Chicken Dinner)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cooking oil; 2 medium onions, sliced; 2 -3 lbs chicken, cut up; 1 (12 ounce) can tomato puree; 2 medium tomatoes, chopped; 4 garlic cloves, crushed; 3 cups hot water; 2 carrots, grated; grated rind of one orange, just the orange layer and none of the white; 3 sticks cinnamon; 4 cloves; 4 cardamom pods; salt & pepper; 1 lb long grain rice; 1/4 cup raisins; 1/4 cup sliced almonds, toasted

Try this homemade Saudi Arabian Kabsa (One Dish Chicken Dinner) recipe the whole family will love. Made with cooking oil, onions, chicken and tomato pur…

This Saudi Arabian Kabsa (One Dish Chicken Dinner) relies on simple, everyday ingredients such as cooking oil, medium onions, sliced, chicken, cut up and (12 ounce) can tomato puree. It comes together quickly and makes 4 servings, at about 1082 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1082

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Saudi Arabian Kabsa (One Dish Chicken Dinner)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions