Saucy Salmon Cakes — Seafood recipe

Saucy Salmon Cakes

Eats Now Editorial Team  · 121 kcal  · Seafood

Jump to Recipe

Bake this irresistible Saucy Salmon Cakes at home. Made with salmon, egg, salt and milk. Easy step-by-step instructions included.

This Saucy Salmon Cakes relies on simple, everyday ingredients such as (16 oz.) can salmon, egg, beaten, salt and pepper and milk. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions