Saucy Pork Chops

Name: Saucy Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. flour; 1/2 c. bread crumbs; 1 tsp. salt; 1/2 tsp. paprika; 1/2 tsp. pepper; 1/4 tsp. oregano; 8 pork chops; 1/4 c. oil; 2 Tbsp. honey; 1 c. orange juice; 2 (8 oz.) cans tomato sauce; 1 Tbsp. brown sugar

Eats Now Editorial Team · 748 kcal · Meat & Poultry

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Saucy Pork Chops – a delicious recipe with flour, bread crumbs, salt, paprika, pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. flour
1/2 c. bread crumbs
1 tsp. salt
1/2 tsp. paprika
1/2 tsp. pepper
1/4 tsp. oregano
8 pork chops
1/4 c. oil
2 Tbsp. honey
1 c. orange juice
2 (8 oz.) cans tomato sauce
1 Tbsp. brown sugar

1
Preheat oven to 350u00b0.
2
Mix flour, bread crumbs and seasonings. Dip pork chops in batter.
3
Brown on both sides in oil in skillet. Place in baking dish.
4
Combine remaining ingredients and pour over chops.
5
Bake, uncovered, for 1 hour.

748

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 c. flour, 1/2 c. bread crumbs, 1 tsp. salt, 1/2 tsp. paprika, and more.

Yes, Saucy Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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