How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Oriental Cabbage Balls?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef or chicken, 2 c. finely shredded cabbage, 1 egg, beaten, 1/3 c. each minced green onion, milk and dry bread crumbs, and more.

Is Saucy Oriental Cabbage Balls suitable as soups & stews?

Yes, Saucy Oriental Cabbage Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Saucy Oriental Cabbage Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Oriental Cabbage Balls Recipe

Name: Saucy Oriental Cabbage Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef or chicken; 2 c. finely shredded cabbage; 1 egg, beaten; 1/3 c. each minced green onion, milk and dry bread crumbs; 2 Tbsp. soy sauce; 1 c. diced carrots; 1 1/2 tsp. grated ginger; 2 c. beef broth; 2 1/2 Tbsp. cornstarch dissolved in 2 1/2 c. water; 2 Tbsp. sherry

Saucy Oriental Cabbage Balls

Eats Now Editorial Team · 549 kcal · Soups & Stews

Saucy Oriental Cabbage Balls – a delicious recipe with lean ground beef, cabbage, egg, green onion, soy sauce, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Saucy Oriental Cabbage Balls

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