How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Meatloaf?

You need 13 ingredients. The key ingredients include: 1 egg, 1/2 cup dry breadcrumbs, 1/2 cup pasta sauce, 1 lb lean ground beef, and more.

Is Saucy Meatloaf suitable as meat & poultry?

Yes, Saucy Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Saucy Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Meatloaf Recipe

Name: Saucy Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 cup dry breadcrumbs; 1/2 cup pasta sauce; 1 lb lean ground beef; 1 garlic clove, minced; 1/2 teaspoon salt; 1 dash pepper; 1/3 cup onion, finely chopped; 1 stalk celery, finely chopped; Sauce; 6 tablespoons ketchup; 3 tablespoons brown sugar; 1 teaspoon dry mustard

Try this homemade Saucy Meatloaf recipe the whole family will love. Made with egg, breadcrumbs, pasta sauce and lean ground beef. Easy step-by-step inst…

This Saucy Meatloaf relies on simple, everyday ingredients such as egg, dry breadcrumbs, pasta sauce and lean ground beef. It comes together quickly and makes 4 servings, at about 603 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Saucy Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

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