Angie'S Chicken

Name: Angie'S Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts; 1/2 tsp. poultry seasoning; 1/2 tsp. sage; 1/2 c. margarine; 1 can mushrooms; 1 medium onion, chopped; 1 can cream of chicken soup; 1 can water; 1 c. rice; 3/4 c. shredded Swiss or Mozzarella cheese; 1/2 c. sliced almonds

Eats Now Editorial Team · 876 kcal · Meat & Poultry

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Angie'S Chicken – a delicious recipe with chicken breasts, poultry seasoning, sage, margarine, mushrooms, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless chicken breasts
1/2 tsp. poultry seasoning
1/2 tsp. sage
1/2 c. margarine
1 can mushrooms
1 medium onion, chopped
1 can cream of chicken soup
1 can water
1 c. rice
3/4 c. shredded Swiss or Mozzarella cheese
1/2 c. sliced almonds

1
Sprinkle chicken with poultry seasoning and sage.
2
Melt margarine in skillet.
3
Brown chicken in margarine with mushrooms and onion.
4
When chicken is almost fully cooked, add soup and water.
5
Stir well and simmer for 15 minutes.
6
Add rice and simmer for an additional 20 to 25 minutes.

876

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 boneless chicken breasts, 1/2 tsp. poultry seasoning, 1/2 tsp. sage, 1/2 c. margarine, and more.

Yes, Angie'S Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
876 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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