Saucy Meat Balls

Name: Saucy Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. ground beef; 1/4 lb. ground pork; 1/4 c. soft bread crumbs; 1 egg; 2 Tbsp. grated onion; 1 tsp. lemon juice; 1/2 tsp. salt; 1/2 tsp. pepper; 1/2 tsp. Accent; 1/2 c. applesauce; 1/2 c. water; 1/2 c. ketchup

Eats Now Editorial Team · 376 kcal · Meat & Poultry

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Saucy Meat Balls – a delicious recipe with ground beef, ground pork, bread crumbs, egg, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 lb. ground beef
1/4 lb. ground pork
1/4 c. soft bread crumbs
1 egg
2 Tbsp. grated onion
1 tsp. lemon juice
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. Accent
1/2 c. applesauce
1/2 c. water
1/2 c. ketchup

1
Mix beef, pork bread crumbs, egg, onion, lemon juice and seasonings.
2
Blend well and form into 1/2-inch balls.
3
Brown meat balls in a little oil; add applesauce, water and ketchup.

376

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 lb. ground beef, 1/4 lb. ground pork, 1/4 c. soft bread crumbs, 1 egg, and more.

Yes, Saucy Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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