How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Fish?

You need 6 ingredients. The key ingredients include: 2/3 c. chopped onions, 3 minced garlic cloves, 5 Tbsp. oil, 1 tsp. oregano, and more.

Is Saucy Fish suitable as seafood?

Yes, Saucy Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Saucy Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Fish Recipe

Name: Saucy Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. chopped onions; 3 minced garlic cloves; 5 Tbsp. oil; 1 tsp. oregano; 1 (16 oz.) can chopped tomatoes; 1 lb. fish fillets

Saucy Fish – a delicious recipe with onions, garlic, oil, oregano, tomatoes, fish fillets. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2/3 c. chopped onions
3 minced garlic cloves
5 Tbsp. oil
1 tsp. oregano
1 (16 oz.) can chopped tomatoes
1 lb. fish fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Seafood

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