How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Crock Pot Pork Chops?

You need 8 ingredients. The key ingredients include: 8 boneless pork chops (1/2 inch thick), 2 tablespoons olive oil, 1/4 teaspoon salt, 1/8 teaspoon pepper, and more.

Is Saucy Crock Pot Pork Chops suitable as meat & poultry?

Yes, Saucy Crock Pot Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Saucy Crock Pot Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Crock Pot Pork Chops Recipe

Name: Saucy Crock Pot Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless pork chops (1/2 inch thick); 2 tablespoons olive oil; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 (10 3/4 ounce) cans condensed cream of chicken soup, undiluted; 1 medium onion, chopped; 1/2 cup ketchup; 2 tablespoons Worcestershire sauce

Saucy Crock Pot Pork Chops – a delicious recipe with pork chops, olive oil, salt, pepper, condensed cream, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 boneless pork chops (1/2 inch thick)
2 tablespoons olive oil
1/4 teaspoon salt
1/8 teaspoon pepper
2 (10 3/4 ounce) cans condensed cream of chicken soup, undiluted
1 medium onion, chopped
1/2 cup ketchup
2 tablespoons Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Saucy Crock Pot Pork Chops

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