How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Chinese Pork Chops?

You need 9 ingredients. The key ingredients include: 6 boneless pork loin chops (4 ounces each), 1 small onion, finely chopped, 1/3 cup ketchup, 3 tablespoons brown sugar, and more.

Is Saucy Chinese Pork Chops suitable as meat & poultry?

Yes, Saucy Chinese Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Saucy Chinese Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Chinese Pork Chops Recipe

Name: Saucy Chinese Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless pork loin chops (4 ounces each); 1 small onion, finely chopped; 1/3 cup ketchup; 3 tablespoons brown sugar; 3 tablespoons water; 3 tablespoons reduced-sodium soy sauce; 1 garlic clove, minced; 1 teaspoon ground ginger; 3 cups hot cooked rice

Saucy Chinese Pork Chops – a delicious recipe with pork loin chops, onion, ketchup, brown sugar, water, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless pork loin chops (4 ounces each)
1 small onion, finely chopped
1/3 cup ketchup
3 tablespoons brown sugar
3 tablespoons water
3 tablespoons reduced-sodium soy sauce
1 garlic clove, minced
1 teaspoon ground ginger
3 cups hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
976 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Saucy Chinese Pork Chops

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