How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Chicken With Veggies And Rice?

You need 12 ingredients. The key ingredients include: 3 cups sliced celery, 3 cups sliced fresh carrots, 2 cups sliced onion, 6 boneless skinless chicken breast halves (5 ounces each), and more.

Is Saucy Chicken With Veggies And Rice suitable as meat & poultry?

Yes, Saucy Chicken With Veggies And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Saucy Chicken With Veggies And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Chicken With Veggies And Rice Recipe

Name: Saucy Chicken With Veggies And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sliced celery; 3 cups sliced fresh carrots; 2 cups sliced onion; 6 boneless skinless chicken breast halves (5 ounces each); 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 envelope onion soup mix; 1 teaspoon dried thyme; 1 teaspoon pepper; 1/2 teaspoon dried tarragon; 2 tablespoons cornstarch; 1/3 cup white wine or chicken broth; Hot cooked rice

Try this homemade Saucy Chicken With Veggies And Rice recipe the whole family will love. Made with celery, carrots, onion and chicken. Easy step-by-step…

This Saucy Chicken With Veggies And Rice relies on simple, everyday ingredients such as sliced celery, sliced fresh carrots, sliced onion and envelope onion soup mix. It comes together quickly and makes 4 servings, at about 493 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Saucy Chicken With Veggies And Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions