Saucy Chicken and Peppers Recipe

Name: Saucy Chicken and Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 log Cooked polenta; 13 c. grated Manchego cheese; 1 tbsp. olive oil; 1 lb. boneless, skinless chicken thighs; salt; Pepper; 1 red pepper; 1 yellow pepper; 1 small onion; 2 tbsp. water; 2 c. marinara sauce; 1/2 tsp. smoked paprika

Servings: persons

1 log Cooked polenta
13 c. grated Manchego cheese
1 tbsp. olive oil
1 lb. boneless, skinless chicken thighs
salt
Pepper
1 red pepper
1 yellow pepper
1 small onion
2 tbsp. water
2 c. marinara sauce
1/2 tsp. smoked paprika

1
Preheat oven to 400 degrees F.
2
Place cooked polenta rounds on foil-lined cookie sheet and top with grated Manchego cheese.
3
Bake 20 minutes.
4
Heat olive oil in 12-inch skillet on medium-high.
5
Sprinkle chicken thighs with 1/4 teaspoon each salt and pepper and add to skillet.
6
Brown 5 to 8 minutes, turning over once and transfer to plate.
7
To skillet, add red pepper, yellow pepper, onion, water, and 1/8 teaspoon salt.
8
Cover and cook on medium 5 to 7 minutes or until peppers are crisp-tender.
9
Uncover and add marinara sauce, smoked paprika, and chicken with juices.
10
Cook 5 minutes (to 165 degrees F), stirring.
11
Serve over polenta.

3393

kcal

Calories

271

Fat

Carbs

223

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 log Cooked polenta, 13 c. grated Manchego cheese, 1 tbsp. olive oil, 1 lb. boneless, skinless chicken thighs, and more.

Yes, Saucy Chicken and Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Chicken and Peppers

How did you like this recipe?

Frequently Asked Questions