How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Cheese Steak Hoagies?

You need 9 ingredients. The key ingredients include: 1 (24 ounce) jar Ragu(R) Old World Style(R) Traditional Pasta Sauce, 1 tablespoon olive oil, 2 cloves garlic, pressed, 1 green bell pepper, sliced, and more.

Is Saucy Cheese Steak Hoagies suitable as meat & poultry?

Yes, Saucy Cheese Steak Hoagies falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Saucy Cheese Steak Hoagies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Cheese Steak Hoagies Recipe

Name: Saucy Cheese Steak Hoagies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (24 ounce) jar Ragu(R) Old World Style(R) Traditional Pasta Sauce; 1 tablespoon olive oil; 2 cloves garlic, pressed; 1 green bell pepper, sliced; 1 red bell pepper, sliced; 1 small yellow onion, sliced; 1/2 pound deli sliced Angus roast beef; 6 slices provolone cheese; 6 hoagie buns

Saucy Cheese Steak Hoagies – a delicious recipe with World, olive oil, garlic, green bell pepper, red bell pepper, yellow onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (24 ounce) jar Ragu(R) Old World Style(R) Traditional Pasta Sauce
1 tablespoon olive oil
2 cloves garlic, pressed
1 green bell pepper, sliced
1 red bell pepper, sliced
1 small yellow onion, sliced
1/2 pound deli sliced Angus roast beef
6 slices provolone cheese
6 hoagie buns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Meat & Poultry

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Saucy Cheese Steak Hoagies

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