How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Carrots?

You need 8 ingredients. The key ingredients include: 2 lb. carrots, 1 can tomato soup, 1 onion, sliced, 2 Tbsp. oil, and more.

Is Saucy Carrots suitable as soups & stews?

Yes, Saucy Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Saucy Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Carrots Recipe

Name: Saucy Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. carrots; 1 can tomato soup; 1 onion, sliced; 2 Tbsp. oil; 1 bell pepper, chopped; 1 tsp. mustard; 1 tsp. Worcestershire sauce; salt

Saucy Carrots – a delicious recipe with carrots, tomato soup, onion, oil, bell pepper, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. carrots
1 can tomato soup
1 onion, sliced
2 Tbsp. oil
1 bell pepper, chopped
1 tsp. mustard
1 tsp. Worcestershire sauce
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Saucy Carrots

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