Saucy Baked Chicken Recipe

Name: Saucy Baked Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs chicken cutlets (6); 1 medium onion, sliced; 8 ounces mushrooms, sliced; 1/4 cup olive oil; 1 1/2 cups chicken broth; 4 tablespoons all-purpose flour; 2 tablespoons lemon juice; 2 tablespoons balsamic vinegar; 1 1/2 teaspoons salt; 1/4 teaspoon pepper

Servings: persons

1 1/2 lbs chicken cutlets (6)
1 medium onion, sliced
8 ounces mushrooms, sliced
1/4 cup olive oil
1 1/2 cups chicken broth
4 tablespoons all-purpose flour
2 tablespoons lemon juice
2 tablespoons balsamic vinegar
1 1/2 teaspoons salt
1/4 teaspoon pepper

1
Preheat oven to 450 degrees. Pour oil into large roasting pan. Add chicken, onion, and mushrooms, turning to coat with oil. Bake 5 minutes; turn chicken over and stir vegetables. Bake an additional 5 minutes.
2
Meanwhile, in medium bowl, whisk flour into chicken broth. Add vinegar, lemon juice, salt and pepper, stirring well.
3
When chicken has cooked for 10 minutes, add broth mixture to roasting pan. Cover with foil and bake 10 minutes. Remove foil, stir vegetables, and bake, uncovered, until sauce bubbles and is slightly thickened, about 10 minutes.
4
Heat broiler. Turn chicken over. Place pan 6 inches from heat and broil until chicken just starts to turn golden, about 3-5 minutes. Serve immediately.
5
Variation: Reduce chicken broth to 1/2 cup, delete the vinegar, and add 3/4 cup Marsala wine.

640

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lbs chicken cutlets (6), 1 medium onion, sliced, 8 ounces mushrooms, sliced, 1/4 cup olive oil, and more.

Yes, Saucy Baked Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Baked Chicken

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