How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauce Topping for Cakes?

You need 5 ingredients. The key ingredients include: 1 cup sugar, 1 teaspoon flour, all-purpose 1 teaspoon flour, 1 cup milk, 1 tablespoon butter walnut size, and more.

Is Sauce Topping for Cakes suitable as baking & desserts?

Yes, Sauce Topping for Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sauce Topping for Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sauce Topping for Cakes Recipe

Name: Sauce Topping for Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1 teaspoon flour, all-purpose 1 teaspoon flour; 1 cup milk; 1 tablespoon butter walnut size; 1/2 teaspoon vanilla extract

Sauce Topping for Cakes – a delicious recipe with sugar, flour, milk, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup sugar
1 teaspoon flour, all-purpose 1 teaspoon flour
1 cup milk
1 tablespoon butter walnut size
1/2 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauce Topping for Cakes

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