How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauce For Pork?

You need 4 ingredients. The key ingredients include: 1/2 c. applesauce, 3/4 c. red currant jelly, 4 tsp. beef bouillon, 1/4 tsp. allspice.

Is Sauce For Pork suitable as meat & poultry?

Yes, Sauce For Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauce For Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauce For Pork Recipe

Name: Sauce For Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. applesauce; 3/4 c. red currant jelly; 4 tsp. beef bouillon; 1/4 tsp. allspice

Sauce For Pork – a delicious recipe with applesauce, red currant, beef bouillon, allspice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. applesauce
3/4 c. red currant jelly
4 tsp. beef bouillon
1/4 tsp. allspice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauce For Pork

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