How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauce For Cold Shrimp ?

You need 8 ingredients. The key ingredients include: 1 cup ketchup, 1 tbsp Dijon mustard, 1 tbsp vinegar, 2 tbsp butter, and more.

Is Sauce For Cold Shrimp suitable as seafood?

Yes, Sauce For Cold Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sauce For Cold Shrimp ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauce For Cold Shrimp Recipe

Name: Sauce For Cold Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ketchup; 1 tbsp Dijon mustard; 1 tbsp vinegar; 2 tbsp butter; 1/3 cup chopped onion; 3 garlic cloves, finely chopped; A pinch of cayenne pepper (or to taste); 1/4 tsp paprika

Sauce For Cold Shrimp – a delicious recipe with ketchup, mustard, vinegar, butter, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup ketchup
1 tbsp Dijon mustard
1 tbsp vinegar
2 tbsp butter
1/3 cup chopped onion
3 garlic cloves, finely chopped
A pinch of cayenne pepper (or to taste)
1/4 tsp paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
235 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab-Stuffed Tilapia
Apricot-Pineapple Glazed Shrimp
Crab And Asparagus Soup
Pecan-Orange Salmon

Sauce For Cold Shrimp

How did you like this recipe?

Frequently Asked Questions