How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauce (Creme Dijon)?

You need 5 ingredients. The key ingredients include: 1/3 c. Grey Poupon Dijon mustard, 2 eggs, 1 c. heavy or light cream, 1 Tbsp. vinegar, and more.

Is Sauce (Creme Dijon) suitable as general?

Yes, Sauce (Creme Dijon) falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauce (Creme Dijon)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauce (Creme Dijon) Recipe

Name: Sauce (Creme Dijon)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Grey Poupon Dijon mustard; 2 eggs; 1 c. heavy or light cream; 1 Tbsp. vinegar; 1/4 tsp. tarragon or dill weed

Sauce (Creme Dijon) – a delicious recipe with mustard, eggs, heavy, vinegar, tarragon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. Grey Poupon Dijon mustard
2 eggs
1 c. heavy or light cream
1 Tbsp. vinegar
1/4 tsp. tarragon or dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
General

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Sauce (Creme Dijon)

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