How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Casserole(Usually Placed With Vegetables) ?

You need 7 ingredients. The key ingredients include: 1 large can pineapple, crushed and drained, 1 large can pineapple chunks, drained, 4 Tbsp. self-rising flour, 1/2 c. sugar, and more.

Is Pineapple Casserole(Usually Placed With Vegetables) suitable as general?

Yes, Pineapple Casserole(Usually Placed With Vegetables) falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple Casserole(Usually Placed With Vegetables) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Casserole(Usually Placed With Vegetables)

Name: Pineapple Casserole(Usually Placed With Vegetables)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pineapple, crushed and drained; 1 large can pineapple chunks, drained; 4 Tbsp. self-rising flour; 1/2 c. sugar; 1 c. shredded Cheddar cheese; 1/2 to 1 c. crushed Ritz crackers; 1/4 c. melted margarine

Try this homemade Pineapple Casserole(Usually Placed With Vegetables) recipe the whole family will love. Made with pineapple, pineapple, flour and sugar…

This Pineapple Casserole(Usually Placed With Vegetables) relies on simple, everyday ingredients such as self-rising flour, sugar, shredded cheddar cheese and melted margarine. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 large can pineapple, crushed and drained
1 large can pineapple chunks, drained
4 Tbsp. self-rising flour
1/2 c. sugar
1 c. shredded Cheddar cheese
1/2 to 1 c. crushed Ritz crackers
1/4 c. melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
437 kcal
Category
General

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