How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauce Bearnaise?

You need 7 ingredients. The key ingredients include: 1/4 c. white vinegar (tarragon preferred), 1/4 c. dry white wine, 1 Tbsp. finely chopped shallots, 2 Tbsp. fresh, finely cut tarragon, and more.

Is Sauce Bearnaise suitable as general?

Yes, Sauce Bearnaise falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauce Bearnaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauce Bearnaise Recipe

Name: Sauce Bearnaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. white vinegar (tarragon preferred); 1/4 c. dry white wine; 1 Tbsp. finely chopped shallots; 2 Tbsp. fresh, finely cut tarragon; 1 Tbsp. fresh, finely cut parsley; 1 1/2 c. Hollandaise made without lemon juice; salt and pepper to taste

Sauce Bearnaise – a delicious recipe with white vinegar, white wine, shallots, tarragon, parsley, Hollandaise made. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. white vinegar (tarragon preferred)
1/4 c. dry white wine
1 Tbsp. finely chopped shallots
2 Tbsp. fresh, finely cut tarragon
1 Tbsp. fresh, finely cut parsley
1 1/2 c. Hollandaise made without lemon juice
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
General

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Sauce Bearnaise

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