Saturday Night Special

Name: Saturday Night Special
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 2 Tbsp. fat; 1 Tbsp. brown sugar; 3/4 c. catsup; 1 tsp. mustard; 1/2 tsp. salt; 1 Tbsp. vinegar; 2 Tbsp. diced celery; 2 Tbsp. diced onion; 1 (28 oz.) can pork and beans

Eats Now Editorial Team · 237 kcal · Meat & Poultry

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Saturday Night Special – a delicious recipe with hamburger, fat, brown sugar, catsup, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
2 Tbsp. fat
1 Tbsp. brown sugar
3/4 c. catsup
1 tsp. mustard
1/2 tsp. salt
1 Tbsp. vinegar
2 Tbsp. diced celery
2 Tbsp. diced onion
1 (28 oz.) can pork and beans

1
Brown meat in fat; drain.
2
Add remaining ingredients, except beans.
3
Blend thoroughly.
4
Cook over low heat 20 to 30 minutes, stirring occasionally.
5
Add beans and heat.

237

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, 2 Tbsp. fat, 1 Tbsp. brown sugar, 3/4 c. catsup, and more.

Yes, Saturday Night Special falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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