How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sassy Slaw?

You need 9 ingredients. The key ingredients include: 3 Tbsp. reduced-fat sour cream, 3 Tbsp. cider vinegar, 2 tsp. sugar, 1 tsp. salt, and more.

Is Sassy Slaw suitable as salads?

Yes, Sassy Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sassy Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sassy Slaw Recipe

Name: Sassy Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. reduced-fat sour cream; 3 Tbsp. cider vinegar; 2 tsp. sugar; 1 tsp. salt; 6 drops liquid red pepper seasoning; 1 lb. cabbage, sliced thin; 1/4 small red onion, chopped; 1/4 sweet green pepper, chopped; 1 carrot, shredded

Sassy Slaw – a delicious recipe with sour cream, cider vinegar, sugar, salt, red pepper, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 Tbsp. reduced-fat sour cream
3 Tbsp. cider vinegar
2 tsp. sugar
1 tsp. salt
6 drops liquid red pepper seasoning
1 lb. cabbage, sliced thin
1/4 small red onion, chopped
1/4 sweet green pepper, chopped
1 carrot, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Salads

Eats Now Editorial Team

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Sassy Slaw

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