How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sassafras Rice Casserole?

You need 6 ingredients. The key ingredients include: 3 to 4 c. cooked rice (I prefer brown rice), 1/2 lb. smoked Cheddar, grated, 1 c. chopped walnuts or pecans, 1 c. peas, and more.

Is Sassafras Rice Casserole suitable as general?

Yes, Sassafras Rice Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Sassafras Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sassafras Rice Casserole Recipe

Name: Sassafras Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 c. cooked rice (I prefer brown rice); 1/2 lb. smoked Cheddar, grated; 1 c. chopped walnuts or pecans; 1 c. peas; 1/2 to 1 tsp. minced garlic; 1/2 c. evaporated milk, or less as needed

Sassafras Rice Casserole – a delicious recipe with rice, Cheddar, walnuts, peas, garlic, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 to 4 c. cooked rice (I prefer brown rice)
1/2 lb. smoked Cheddar, grated
1 c. chopped walnuts or pecans
1 c. peas
1/2 to 1 tsp. minced garlic
1/2 c. evaporated milk, or less as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
976 kcal
Category
General

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Sassafras Rice Casserole

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