Bake this irresistible Saskatoon-Rhubarb Crisp at home. Made with saskatoon berries, rhubarb, white sugar and lemon juice. Easy step-by-step instruction…
This Saskatoon-Rhubarb Crisp relies on simple, everyday ingredients such as rhubarb (cut small), white sugar, lemon juice and brown sugar. It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Saskatoon-Rhubarb Crisp delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026