Sarge'S Spaghetti Polpette Recipe

Name: Sarge'S Spaghetti Polpette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces lean ground beef; 4 ounces mild Italian sausage; 2 tablespoons olive oil; 1 1/4 cups chopped onions; 1 (8 ounce) package egg noodles; 4 ounces processed cheese (cubed); 1 (16 ounce) can tomatoes; 1 teaspoon salt; 1 teaspoon pepper; 1 (4 ounce) can mushroom pieces (drained); 1/2 cup breadcrumbs

Servings: persons

1
Preheat oven to 300.
2
Brown beef and sausage in the olive oil.
3
Remove meat mixture and set to the side without removing pan juices. (a slotted spoon works well).
4
Saute onions in remaining pan juices.
5
Drain onions and add to the meat.
6
Cook noodles about five minutes in slightly salted water, drain and transfer to a large baking dish or casserole dish.
7
Stir in meat and onion mixture along with remaining ingredients. DO NOT INCLUDE THE BREAD CRUMBS.
8
Sprinkle bread crumbs over the top.
9
Cook at 300 degrees for 3 hours.

574

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 ounces lean ground beef, 4 ounces mild Italian sausage, 2 tablespoons olive oil, 1 1/4 cups chopped onions, and more.

Yes, Sarge'S Spaghetti Polpette falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sarge'S Spaghetti Polpette

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions