Sarena'S Spiced Acorn Squash

Name: Sarena'S Spiced Acorn Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium size acorn squash; 1 tsp. cinnamon; 1/4 tsp. grated cloves; 1/2 tsp. salt; 1/2 c. maple syrup; 1/2 c. dark brown sugar; 1/2 tsp. grated nutmeg; 8 Tbsp. melted butter; 8 1/2-inch pieces bacon; 2 c. boiling water

Eats Now Editorial Team · 2675 kcal · Meat & Poultry

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Sarena'S Spiced Acorn Squash – a delicious recipe with acorn, cinnamon, grated cloves, salt, maple syrup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 medium size acorn squash
1 tsp. cinnamon
1/4 tsp. grated cloves
1/2 tsp. salt
1/2 c. maple syrup
1/2 c. dark brown sugar
1/2 tsp. grated nutmeg
8 Tbsp. melted butter
8 1/2-inch pieces bacon
2 c. boiling water

1
Preheat the oven to 350u00b0.
2
Cut each squash in half and with a teaspoon, scrape out the seed and fibers.
3
In a small bowl combine the brown sugar, cinnamon, nutmeg, cloves, salt and melted butter and stir them together thoroughly.

2675

kcal

Calories

233

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 medium size acorn squash, 1 tsp. cinnamon, 1/4 tsp. grated cloves, 1/2 tsp. salt, and more.

Yes, Sarena'S Spiced Acorn Squash falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2675 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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