Sardines in Olive Oil — Seafood recipe

Sardines in Olive Oil

Eats Now Editorial Team  · 177 kcal  · Seafood

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Try this homemade Sardines in Olive Oil recipe the whole family will love. Made with olive oil, garlic, ground black pepper and salt. Easy step-by-step …

This Sardines in Olive Oil relies on simple, everyday ingredients such as olive oil, fresh ground black pepper, rock salt and freshly squeezed lemon juice. It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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