How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sarah’S Grandma’S Salad?

You need 9 ingredients. The key ingredients include: 1/4 cups Sugar, 1/4 cups Apple Cider Vinegar, 1/4 cups Canola Oil, 1/4 teaspoons Salt, and more.

Is Sarah’S Grandma’S Salad suitable as salads?

Yes, Sarah’S Grandma’S Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sarah’S Grandma’S Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sarah’S Grandma’S Salad Recipe

Name: Sarah’S Grandma’S Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Sugar; 1/4 cups Apple Cider Vinegar; 1/4 cups Canola Oil; 1/4 teaspoons Salt; 1/4 teaspoons Celery Salt; 1 bag Baby Spinach Leaves, 9-10 Ounces; 2 whole Gala Apples, Chopped; 1/4 cups Craisins; 1/2 cups Cashews

Sarah’S Grandma’S Salad – a delicious recipe with u00bc, u00bc, u00bc, u00bc, u00bc, Gala Apples. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cups Sugar
1/4 cups Apple Cider Vinegar
1/4 cups Canola Oil
1/4 teaspoons Salt
1/4 teaspoons Celery Salt
1 bag Baby Spinach Leaves, 9-10 Ounces
2 whole Gala Apples, Chopped
1/4 cups Craisins
1/2 cups Cashews

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sarah’S Grandma’S Salad

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