Sarah's Spud Nuts Aka Doughnuts Recipe

Name: Sarah's Spud Nuts Aka Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup shortening; ½ cup sugar; 3 eggs; 1 ½ cups milk; 6 -7 cups flour; 14 ounce yeast; ½ cup warm water; ½ teaspoon salt; 1 ½ cups instant mashed potatoes (made); ¼ teaspoon nutmeg; ½ teaspoon cinnamon; ½ cup boiling water; 1 tablespoon margarine; 1 teaspoon vanilla; 1 lb powdered sugar

Servings: persons

½ cup shortening
½ cup sugar
3 eggs
1 ½ cups milk
6 -7 cups flour
14 ounce yeast
½ cup warm water
½ teaspoon salt
1 ½ cups instant mashed potatoes (made)
¼ teaspoon nutmeg
½ teaspoon cinnamon
½ cup boiling water
1 tablespoon margarine
1 teaspoon vanilla
1 lb powdered sugar

1
Dissolve yeast in warm water.
2
Beat shortening, sugar and eggs.
3
Add the dissolved yeast to this mixture.
4
Add milk, spices and salt to this mixture and enough flour (between 6-7 cups) to make a soft dough.
5
Place in a greased bowl and covered and let rise until double in size.
6
Roll out on a lightly floured surface to 1/2 inch thick and cut into doughnut shapes.
7
Place on a greased sheet and cover - letting rise again until double.
8
In the meantime mix up the glaze ingredients together.
9
Fry in hot oil until brown.
10
Place on a wire rack with a piece of parchment underneath and glaze.

1585

kcal

Calories

Fat

274

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: ½ cup shortening, ½ cup sugar, 3 eggs, 1 ½ cups milk, and more.

Yes, Sarah's Spud Nuts Aka Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sarah's Spud Nuts Aka Doughnuts

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