How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sarah's Fruit Loaf?

You need 6 ingredients. The key ingredients include: ½ cup white sugar, 1 teaspoon bicarbonate of soda, 1 ½ cups self raising flour (or make it SR with baking powder), 1 cup mixed dried fruit, and more.

Is Sarah's Fruit Loaf suitable as general?

Yes, Sarah's Fruit Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Sarah's Fruit Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sarah's Fruit Loaf Recipe

Name: Sarah's Fruit Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup white sugar; 1 teaspoon bicarbonate of soda; 1 ½ cups self raising flour (or make it SR with baking powder); 1 cup mixed dried fruit; 1 tablespoon butter (can substitute with margarine); ½ cup boiling water

Sarah's Fruit Loaf – a delicious recipe with white sugar, bicarbonate of soda, flour, mixed dried fruit, butter, boiling water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup white sugar
1 teaspoon bicarbonate of soda
1 ½ cups self raising flour (or make it SR with baking powder)
1 cup mixed dried fruit
1 tablespoon butter (can substitute with margarine)
½ cup boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sarah's Fruit Loaf

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