How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sarah Britton'S Dandelion Greens With Ghee-Poached Radishes And Smoked Salt?

You need 8 ingredients. The key ingredients include: 1 bunch (1/2 pound / 250 grams) radishes, tops removed, 2 tablespoons ghee (butter will also work), 2 garlic cloves, minced, 1 pinch fine sea salt, and more.

Sarah Britton'S Dandelion Greens With Ghee-Poached Radishes And Smoked Salt Recipe

Name: Sarah Britton'S Dandelion Greens With Ghee-Poached Radishes And Smoked Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch (1/2 pound / 250 grams) radishes, tops removed; 2 tablespoons ghee (butter will also work); 2 garlic cloves, minced; 1 pinch fine sea salt; 2 teaspoons apple cider vinegar; 2 teaspoons raw honey or pure maple syrup; 1 bunch dandelion greens (about 3 cups); Smoked sea salt

Sarah Britton'S Dandelion Greens With Ghee-Poached Radishes And Smoked Salt – a delicious recipe with radishes, ghee, garlic, salt, apple cider vinegar, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 bunch (1/2 pound / 250 grams) radishes, tops removed
2 tablespoons ghee (butter will also work)
2 garlic cloves, minced
1 pinch fine sea salt
2 teaspoons apple cider vinegar
2 teaspoons raw honey or pure maple syrup
1 bunch dandelion greens (about 3 cups)
Smoked sea salt

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Quick Info

Servings
4 servings
Calories
82 kcal
Category
General

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Sarah Britton'S Dandelion Greens With Ghee-Poached Radishes And Smoked Salt

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