How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Sangre?

You need 6 ingredients. The key ingredients include: 1 ounce horseradish-infused vida mezcal, recipe below, 1/4 ounce liquor, Bak's Krupnik Liqueur, 3/8 ounce cherry heering, 2 ounces hot apple cider, and more.

Is Santa Sangre suitable as general?

Yes, Santa Sangre falls under the General category and is a great choice for this type of meal.

How do I store leftover Santa Sangre?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Sangre Recipe

Name: Santa Sangre
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce horseradish-infused vida mezcal, recipe below; 1/4 ounce liquor, Bak's Krupnik Liqueur; 3/8 ounce cherry heering; 2 ounces hot apple cider; 2 ounces hot water; 2 ounces fever tree ginger beer, at room temp

Santa Sangre – a delicious recipe with liquor, cherry heering, apple cider, water, ginger beer. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ounce horseradish-infused vida mezcal, recipe below
1/4 ounce liquor, Bak's Krupnik Liqueur
3/8 ounce cherry heering
2 ounces hot apple cider
2 ounces hot water
2 ounces fever tree ginger beer, at room temp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
General

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